Dr Hilda Mulrooney

About

I am a registered dietitian and nutritionist. I studied in my native Ireland, completing a BSc (Hons) in Nutrition and a Diploma in Dietetics. I followed this by completing a PhD at Southampton University. I have previously worked as a dietitian in the NHS in hospitals, the community and most recently as a public health dietitian. I am interested in public health, the role of diet in health and disease, and the role of healthcare practitioners in supporting change in others. My current research focuses on community food and growing initiatives and their impact on community resilience, sense of belonging, nutrition and health and wellbeing. I am an active member of my professional organisation the British Dietetic Association, and a committee member of their specialist Obesity Group, having held a number of committee positions within the group. I am also an active committee member of the European Specialist Dietitians Network (Obesity). I am a Fitness to Practice Panel member for the HCPC, and External Examiner at a number of higher education institutions. I am also a peer reviewer for a number of academic journals. 

While at Kingston University I was Course Leader for the BSc Nutrition (Exercise & Health) and Module Leader for the final year Public Health Nutrition module.

Academic responsibilities

Visiting Senior Fellow

Qualifications

  • PhD
  • BSc (Hons) Nutrition
  • Dip Diet
  • PGCE
  • SFHEA

Teaching and learning

Research

I have developed a number of research interests over the years both within nutrition and teaching/education. I am interested in the different approaches to weight management taken across Europe, the health implications of different types of diets and in aspects of weight management including which prediction equations should be used for measuring obesity. I am also interested in food choices, why people eat what they do and the impact of the food environment on food choices. Much of my recent research has explored different community food initiatives such as food banks, social supermarkets and recipe box schemes. I have evaluated several, co-developing the data-gathering tools with the organisers to ensure that the research benefits those operating such schemes. Major aspects of interest for me are the impact of these schemes on nutrition, mental and physical health and wellbeing, and sense of community and belonging. More recently, this has expanded into also exploring community growing, in particular food growing and how this may be integrated within wider strategies for health and wellbeing as well as sustainability. I am currently also working on a number of projects specifically focused on community resilience. 

Within pedagogy, my interests are evolving but include motivation to learn, perceptions of quality of higher education and transition to higher education. I have explored aspects of belonging among university staff and students in a range of projects. I have used food as a mechanism for doing do. This included the impact of recipe sharing on belonging, and what food-related images suggest about food values.

Publications

Number of items: 97.

Article

Mulrooney, Hilda and Ranta, Ronald (2024) Contradictions, dilemmas, views and motivations of volunteers in two community food support schemes in two London boroughs. Journal of Poverty and Social Justice, ISSN (print) 1759-8273 (Epub Ahead of Print)

Ranta, Ronald, Nancheva, Nevena, Mulrooney, Hilda, Bhakta, Dee and Lake, Stef (2024) Access, dignity, and choice : social supermarkets and the end of the food bank model in the UK? Food, Culture & Society, ISSN (print) 1552-8014 (Epub Ahead of Print)

Mulrooney, Hilda and Ranta, Ronald (2023) Volunteers in food support work : their views and why they matter. Food & Work Network Blog,

Mulrooney, Hilda (2023) How should I talk to people living with obesity about their health? Emergency Nurse, ISSN (print) 1354-5752

Mulrooney, Hilda (2023) Build students’ sense of belonging to build graduate skills. Campus,

Lipsedge, Karen and Mulrooney, Hilda (2023) Introduction to the special edition. Journal of Learning Development in Higher Education(26), ISSN (online) 1759-667X

Hassapidou, Maria, Vlassopoulos, Antonis, Kalliostra, Marianna, Govers, Elisabeth, Mulrooney, Hilda, Ells, Louisa, Ramos Salas, Ximena, Muscogiuri, Giovanna, Handjieva-Darlenska, Teodora, Busetto, Luca, Yumuk, Volkan Demirhan, Dicker, Dror, Halford, Jason, Woodward, Euan, Douglas, Pauline, Brown, Jennifer and Brown, Tamara (2023) European Association for the Study of Obesity (EASO) position statement on medical nutrition therapy for the management of overweight and obesity in adults developed in collaboration with the European Federation of the Associations of Dietitians (EFAD). Obesity Facts, 16(1), pp. 11-28. ISSN (print) 1662-4025

Ravel, K., Jayaram, R. and Mulrooney, H.M. (2023) Food insecurity among students : why does it matter and how should universities address it? Compass : Journal of Learning and Teaching, 16(2), pp. 14-20. ISSN (online) 2044-0081

Mulrooney, Hilda and Wojadzis, Olga (2023) Using food-related images to enhance belonging in university staff and students. New Directions in the Teaching of Natural Sciences, 18(1), ISSN (print) 2753-4138

Mulrooney, Hilda (2022) Supporting patients living with obesity in general practice. Practice Nursing, 33(12), pp. 508-514. ISSN (print) 0964-9271

Mulrooney, Hilda (2022) Understanding obesity and addressing stigma : the role of healthcare professionals. Nursing Standard, 37(12), ISSN (print) 0029-6570

Hassapidou, Maria, Duncanson, Kerith, Shrewsbury, Vanessa, Ells, Louisa, Mulrooney, Hilda, Androutsos, Odysseas, Vlassopoulos, Antonis, Rito, Ana, Farpour, Nathalie, Brown, Tamara, Douglas, Pauline, Ramos Salas, Ximena, Woodward, Euan and Collins, Clare (2022) European Association for the Study of Obesity (EASO) position statement on medical nutrition therapy for the management of overweight and obesity in children and adolescents developed in collaboration with the European Federation of the Associations of Dietitians (EFAD). Obesity Facts, ISSN (print) 1662-4025 (Epub Ahead of Print)

Ranta, Ronald, Mulrooney, Hilda and Bhakta, Dee (2022) Change and innovation in food aid provision in Sussex and Southwest London during the Covid-19 pandemic. British Food Journal, ISSN (print) 0007-070X (Epub Ahead of Print)

Mulrooney, Hilda, Denison, Hannah, Wood, Phoebe, Kelly, Alison and Lipsedge, Karen (2022) Covid-19 and its impact on students’ perception of their roles as Student Ambassadors and/or Course Representatives. Student Engagement in Higher Education Journal, 4(2), pp. 182-205. ISSN (online) 2399-1836

Ranta, Ronald, Mulrooney, Hilda, Nancheva, Nevena and Bhakta, Dee (2022) Rethinking food banks : how crises are recasting food aid in the UK. News & Opinion,

Mulrooney, Hilda (2022) CPD : Key questions on overweight and obesity in children. Pulse,

Mulrooney, Hilda (2021) Food for thought : a pilot study exploring the use of cultural recipe and story sharing to enhance belonging at university. Practitioner Research in Higher Education, 14(1), pp. 60-71. ISSN (online) 1755-1382

Vlassopoulos, Antonis, Govers, Elisabeth, Mulrooney, Hilda, Androutsos, Odysseas and Hassapidou, Maria (2021) Dietetic management of obesity in Europe : gaps in current practice. European Journal of Clinical Nutrition, 75, pp. 1155-1158. ISSN (print) 0954-3007

Mitrofanova, Elina, Pummell, Elizabeth K., Mulrooney, Hilda M. and Petroczi, Andrea B. (2021) Using behavioural reasoning theory to explore reasons for dietary restriction : a qualitative study of orthorexic behavioural tendencies in the UK. Frontiers in Psychology, 12, p. 685545. ISSN (online) 1664-1078

Mitrofanova, Elina, Mulrooney, Hilda and Petroczi, Andrea (2021) Assessing psychological and nutritional impact of suspected orthorexia nervosa : a cross-sectional pilot study. Journal of Human Nutrition and Dietetics, 34(1), pp. 42-53. ISSN (print) 0952-3871

Karras, Spyridon N., Koufakis, Theocharis, Adamidou, Lilian, Antonopoulou, Vasiliki, Karalazou, Paraskevi, Thisiadou, Katerina, Mitrofanova, Elina, Mulrooney, Hilda, Petróczi, Andrea, Zebekakis, Pantelis, Makedou, Kali and Kotsa, Kalliopi (2021) Effects of orthodox religious fasting versus combined energy and time restricted eating on body weight, lipid concentrations and glycaemic profile. International Journal of Food Sciences and Nutrition, 72(1), pp. 82-92. ISSN (print) 0963-7486

Mulrooney, Hilda Mary and Kelly, Alison Faith (2021) Belonging, the physical space of the university campus and how it is perceived by students : a quantitative analysis among a diverse student group. Journal of Learning Spaces, 10(2), ISSN (online) 2158-6195

Mulrooney, Hilda and Chevallereau, Lisa (2021) Exploring university sustainability practices during a Covid-19 summer. Student Engagement in Higher Education Journal, 4(1), ISSN (online) 2399-1836

Ranta, Ronald and Mulrooney, Hilda (2021) Pandemics, food (in)security, and leaving the EU : what does the Covid-19 pandemic tell us about food insecurity and Brexit. Social Sciences & Humanities Open, 3(1), p. 100125. ISSN (print) 2590-2911

Abu, Lija, Chipfuwamiti, Craig, Costea, Adrian-Mihai, Kelly, Alison Faith, Major, Krisztina and Mulrooney, Hilda Mary (2021) Staff and student perspectives of online teaching and learning : implications for belonging and engagement at university : a qualitative exploration. Compass: Journal of Learning and Teaching, 14(3), ISSN (print) 2044-0073

Barnes, Rebecca, Kelly, Alison F. and Mulrooney, Hilda M. (2021) Student belonging : the impact of disability status within and between academic institutions. New Directions in the Teaching of Physical Sciences, 16(1), ISSN (online) 2051-3615

Mulrooney, Hilda Mary and Kelly, Alison Faith (2020) Covid 19 and the move to online teaching : impact on perceptions of belonging in staff and students in a UK widening participation university. Journal of Applied Learning and Teaching, 3(2), ISSN (online) 2591-801X

Chima, L., Mulrooney, H. M., Warren, J. and Madden, A. M. (2020) A systematic review and quantitative analysis of resting energy expenditure prediction equations in healthy overweight and obese children and adolescents. Journal of Human Nutrition and Dietetics, 33(3), pp. 373-385. ISSN (print) 0952-3871

Piper, Ian, Kelly, Alison and Mulrooney, Hilda (2020) Transition to higher education : prospective and retrospective student experiences. New Directions in the Teaching of Physical Sciences, 15(1), ISSN (online) 2051-3615

Mulrooney, Hilda M. and Kelly, Alison F. (2020) The university campus and a sense of belonging : what do students think? New Directions in the Teaching of Physical Sciences, 15(1), ISSN (print) 1740-9888

Mulrooney, Hilda (2019) Obesity – learning from the crisis in people. Veterinary Record, 185(11), p. 349. ISSN (print) 0042-4900

Mulrooney, Hilda (2019) Framing obesity : disease status, language and stigma. Practice Nursing, 30(9), pp. 448-451. ISSN (print) 0964-9271

Mulrooney, Hilda (2019) Public health approaches to tackling obesity in the UK. Practice Nursing, 30(6), pp. 294-298. ISSN (print) 0964-9271

Karras, Spyridon N., Koufakis, Theocharis, Petroczi, Andrea, Folkerts, Dirk, Kypraiou, Maria, Mulrooney, Hilda, Naughton, Declan P., Persynaki, Angeliki, Zebekakis, Pantelis, Skoutas, Dimitrios and Kotsa, Kalliopi (2019) Christian Orthodox fasting in practice : a comparative evaluation between Greek Orthodox general population fasters and Athonian monks. Nutrition, 59, pp. 69-76. ISSN (print) 0899-9007

Kelly, Alison Faith, Bell, J, Dicker, R, Garcia, M, Kelly, E, Streich, R and Mulrooney, Hilda (2019) Active learning across disciplines : opportunities to develop employability skills and leadership potential in undergraduate students. A student and staff perspective. New Directions in the Teaching of Physical Sciences, 14(1), ISSN (print) 1740-9888

Mulrooney, Hilda Mary (2019) Exploring self-assessments in university undergraduate students : how accurate are they? New Directions in the Teaching of Physical Sciences, 14(1), ISSN (print) 1740-9888

Kelly, Alison Faith and Mulrooney, Hilda Mary (2019) Student perceptions of belonging at university : a qualitative perspective. New Directions in the Teaching of Physical Sciences, 14(1), ISSN (print) 1740-9888

Dicker, R, Garcia, M, Kelly, A and Mulrooney, H (2019) What does 'quality' in higher education mean? Perceptions of staff, students and employers. Studies in Higher Education, 44(8), pp. 1425-1441. ISSN (print) 0307-5079

Goldring, Tia, Harper, Emma, Jassal, Ricky, Joseph, Lorrianne, Kelly, Alison, Mulrooney, Hilda, Piper, Ian and Walker, Hayden (2018) Experience and expectations of transition to higher education : a qualitative exploration. New Directions in the Teaching of Physical Sciences, 13(1), ISSN (online) 2051-3615

Karras, Spyridon N., Persynaki, Angeliki, Petroczi, Andrea, Barkans, Ella, Mulrooney, Hilda, Kypraiou, Maria, Tzotzas, Themistoklis, Tziomalos, Konstantinos, Kotsa, Kalliopi, Tsioudas, Athanasios A., Pichard, Claude and Naughton, Declan P. (2017) Health benefits and consequences of the Eastern Orthodox fasting in monks of Mount Athos : a cross-sectional study. European Journal Of Clinical Nutrition, 71(6), pp. 743-749. ISSN (print) 0954-3007

Mulrooney, HM (2017) Exploring participation in co-curricular activities among undergraduate students. New Directions in the Teaching of Physical Sciences, 12(1), ISSN (print) 1740-9888

Abdul Yekeen, Abdul Fatah, Bell, Jake, Boorman, Alex, Hancock, Chris, Kelly, Alison, Mulrooney, Hilda M and Streich, Ricarda (2017) Exploring student perceptions of health and infection : an interactive staff and student partnership scheme. New Directions in the Teaching of Physical Sciences,, 12(1), ISSN (online) 2051-3615

Al-Saedi, Amani, Bell, Jake, Boorman, Alex, Cameron, Ellie, Castleman, Zoe, Flanagan, Chamos, Fraser, Cristine, Pearson, Jessica, Philp, Alison, Robinson, Kirsty, Silva, Flavio, Taki, Amina, Tubeileh, Dareen, Vosters, Robyn and Mulrooney, Hilda Mary (2017) Public health teaching in practice, peer learning and partnership working : the Cook School project. New Directions in the Teaching of Physical Sciences, 12(1), ISSN (print) 1740-9888

Dicker, R, Garcia, M, Kelly, A, Modabber, P, O'Farrell, A, Pond, A, Pond, N and Mulrooney, HM (2017) Student perceptions of quality in higher education : effect of year of study, gender and ethnicity. New Directions in the Teaching of Physical Sciences, 12(1), ISSN (print) 2051-3615

Madden, A. M., Mulrooney, H. M. and Shah, S. (2016) Estimation of energy expenditure using prediction equations in overweight and obese adults : a systematic review. Journal of Human Nutrition and Dietetics, 29(4), pp. 458-476. ISSN (print) 0952-3871

Mulrooney, HM and Bell, J (2016) Does the food retail environment reflect UK public health recommendations for healthy eating? Public Health, 134, pp. 114-116. ISSN (print) 0033-3506

Cameron, E., Hamdi, R., Idowu, A. and Mulrooney, H. (2016) Nutrition Tea Club : engaging students in reading scientific papers. New Directions in the Teaching of Physical Sciences, 11(1), ISSN (print) 1740-9888

Bell, J. and Mulrooney, H.M. (2016) Perspectives on motivation and engagement in an extracurricular project. New Directions in the Teaching of Physical Sciences, 11(1), ISSN (print) 1740-9888

Mulrooney, Hilda (2014) Weight management and learning disabilities. Practice Nursing, 25(2), pp. 81-86. ISSN (print) 0964-9271

Mulrooney, Hilda (2012) The effect of weight on mental health. Practice Nursing, 23(7), pp. 339-343. ISSN (print) 0964-9271

Book Section

Mulrooney, Hilda (2024) Cultural food stories and food images : using food to enhance belonging at the university. In: Spaeth, Elliott, (ed.) Embedding wellbeing into the curriculum : a global compendium of good practice. York, U.K. : Advance HE. pp. 59-62.

Mulrooney, Hilda (2020) Obesity. In: Webster-Gandy, Joan , Madden, Angela and Holdsworth, Michelle, (eds.) Oxford handbook of nutrition and dietetics. 3rd ed. Oxford, U.K. : Oxford University Press. pp. 469-492. ISBN 9780198800132

Conference or Workshop Item

Mulrooney, Hilda (2023) Medical Nutrition Therapy obesity guidelines updated : what do European dietitians think about their implementation? In: 14th European Federation of the Association of Dietitians (EFAD) Congress : Dietetic care, a human right : moving forward into a new era; 12-14 Oct 2023, Budapest, Hungary. (Unpublished)

Thatti, Baljit, Fonseca, Tania and Mulrooney, Hilda (2023) Enhancing student awareness of the UN Sustainable Goals with an EDI lens. In: UK and Ireland HEIR Network 2023 Annual Conference : Addressing Equity in Higher Education through Institutional Research; 07-08 Sep 2023, Kingston upon Thames, U.K.. (Unpublished)

Mulrooney, H., Bhakta, D., Lake, S., Nancheva, N. and Ranta, R. (2023) Moving away from food banks - social supermarkets as an innovation offering consumer choice & potential dietary diversity. In: Nutrition Society Summer Conference 2023 - Nutrition at key stages of the lifecycle; 3-6 Jul 2023, Liverpool, U.K..

Bhakta, D., Mulrooney, H., Sattaoui, I., Illingworth, S., Ranta, R., Nancheva, N., Dawson, R. and Dawson, N. (2023) Assessment of energy and nutrient content of a recipe food box for schoolchildren “Nutrition in a BRITE Box”. In: Nutrition Society Summer Conference 2023 - Nutrition at key stages of the lifecycle; 3-6 Jul 2023, Liverpool, U.K..

Mulrooney, H., Bhakta, D., Aghili, A., Illingworth, S., Nancheva, N. and Ranta, R. (2023) Food insecurity in students ; harnessing community and university resources to address it. In: Nutrition Society Summer Conference 2023 - Nutrition at key stages of the lifecycle; 3-6 Jul 2023, Liverpool, U.K..

Mulrooney, Hilda, Shearman, Gemma and Page, Nigel (2023) Using a design thinking approach to re-imagine provision of large first-year bioscience modules. In: Horizons in STEM Higher Education Conference : Making Connections, Innovating and Sharing Pedagogy; 28-29 Jun 2023, Swansea, U.K.. (Unpublished)

Thatti, Baljit, Dias Almeida Fonseca, Tania and Mulrooney, Hilda (2023) Exploring transformative learning and teaching to enhance awareness of the UN Sustainable Goals with an EDI lens. In: Festival of Learning 2023; 22 Jun 2023, Kingston upon Thames, U.K.. (Unpublished)

Page, Nigel, Mulrooney, Hilda, Shearman, Gemma, Wason, Hilary, Yilmaz, Aybige and O'Keefe, Nicola (2023) A collaborative School and LTEC ‘design thinking’ approach to support staff and students in re-imagining learning. In: Festival of Learning 2023; 22 Jun 2023, Kingston upon Thames, U.K.. (Unpublished)

Mulrooney, Hilda (2023) What do food image choices tell us about food values? In: 8th International Congress on the History and Cultures of Food; 31 May - 02 Jun 2023, Tours, France. (Unpublished)

Page, Nigel, Shearman, Gemma, Wason, Hilary and Mulrooney, Hilda (2023) Using a design thinking approach to support staff and students in re-imagining provision of large first-year bioscience modules. In: Evolving molecular bioscience education; 25-26 May 2023, Manchester, U.K.. (Unpublished)

Mulrooney, Hilda (2023) A glimpse in translating MNT guidelines into practice : results from pilot studies. In: 30th European Congress on Obesity; 17-20 May 2023, Dublin, Ireland. (Unpublished)

Mulrooney, Hilda (2023) Using food to embed student belonging from the beginning. In: Embedding student belonging from the beginning; 29 March 2023, Norwich, U.K.. (Unpublished)

Mulrooney, Hilda and Kelly, Alison (2022) Exploring student and staff expectations and experiences of university life. In: Horizons in STEM Higher Education Conference : Making Connections, Innovating and Sharing Pedagogy; 29-30 Jun 2022, London, U.K.. (Unpublished)

Mulrooney, Hilda and Wojadzis, Olga (2022) Food asset mapping to enhance belonging in university staff and students. In: Horizons in STEM Higher Education Conference : Making Connections, Innovating and Sharing Pedagogy; 29-30 Jun 2022, London, U.K..

Barra, Pedro, Chalé, Angela and Mulrooney, Hilda (2022) Promoting a feedback dialogue with students : implementation and impact. In: Horizons in STEM Higher Education Conference : Making Connections, Innovating and Sharing Pedagogy; 29-30 Jun 2022, London, U.K.. (Unpublished)

Mulrooney, Hilda, Barra, Pedro and Chale, Angela (2022) Feedback soup - implementation and impact. In: Festival of Learning 2022; 24 Jun 2022, Kingston upon Thames, U.K (Held online). (Unpublished)

Lipsedge, Karen and Mulrooney, Hilda (2022) Chicken soup for the soul : promoting well-being and belonging through food and cultural competence skills. In: ALDinHE 2022 : The Learning Development Conference (ALDCon22); 10 Jun 2022; 14-15 Jun 2022, Held online; Northampton, U.K.. (Unpublished)

Mulrooney, Hilda (2022) Enhancing belonging in higher education through food : the cultural food stories initiative. In: Septième Conférence Internationale d'Histoire et des Cultures de l'Alimentation = [7th International Conference on Food History and Food Studies]; 02-03 Jun 2022, Tours, France. (Unpublished)

Mulrooney, H (2022) How to implement the dietary guidelines into patient care. In: Zoom Forward 22 : Congress on Obesity; 04-07 May 2022, Maastricht, Netherlands.. (Unpublished)

Mulrooney, Hilda and Lipsedge, Karen (2022) You are what you eat: food culture & enhancing belonging and engagement in HE. In: NEON Addressing Differential Outcomes for Learners Working Group; 17 Feb 2022. (Unpublished)

Mulrooney, H., Bhakta, D. and Ranta, R. (2021) Impact of the Covid-19 pandemic on food aid : a qualitative exploration. In: The Nutrition Society Winter Conference 2021 : Obesity and the Brain; 07-08 Dec 2021, London, U.K..

Mulrooney, H, Bhakta, D and Ranta, R (2021) Innovation and change in the provision of emergency food aid during the pandemic. In: The Future of Food Symposium : from recovery to resilience; 08 - 09 Sep 2021, Coventry, U.K. (held online). (Unpublished)

Abu, Lija, Chipfuwamiti, Craig, Costea, Adrian, Kelly, Alison, Major, Krisztina and Mulrooney, Hilda (2021) Exploring belonging in an online world: perspectives of staff and students. In: Horizons in STEM Higher Education Conference: Making Connections, Innovating and Sharing Pedagogy; 29-30 Jun 2021, Milton Keynes, U.K. (Held online). (Unpublished)

Mulrooney, Hilda, Lola, Mau, Ndenzi, Ashley Nabukenya, Nnadozie, Chidera, Sow, Fatmata and Jackson, Maya India (2021) Using food to encourage a sense of belonging at university : the Cultural Food Stories project. In: Horizons in STEM Higher Education Conference: Making Connections, Innovating and Sharing Pedagogy; 29-30 Jun 2021, Milton Keynes, U.K. (Held online). (Unpublished)

Mulrooney, Hilda and Chevallereau, Lisa (2021) A sustainability snapshot within a large post-92 university from different perspectives. In: Horizons in STEM Higher Education Conference: Making Connections, Innovating and Sharing Pedagogy; 29-30 Jun 2021, Milton Keynes, U.K. (Held online). (Unpublished)

Paliokosta, Paty, Lipsedge, Karen, Cunningham, Matthew, Barker, Christopher, Calabrese, Gianpiero, Mulrooney, Hilda, Groves, Konami, Davies, Rachel, Burden, Penny, Bailey, Joanna and Topcu, Mel (2021) The value of the Personal Tutor Scheme (PTS) as a mechanism of supporting belonging in an online world. In: Horizons in STEM Higher Education Conference: Making Connections, Innovating and Sharing Pedagogy; 29-30 Jun 2021, Milton Keynes, U.K. (Held online). (Unpublished)

Paliokosta, Paty, Lipsedge, Karen, Cunningham, Matthew, Barker, Christopher, Calabrese, Gianpiero, Mulrooney, Hilda, Groves, Konami, Davies, Rachel, Burden, Penny, Bailey, Joanna and Topcu, Mel (2021) The value of the Personal Tutor Scheme (PTS) as a mechanism of supporting belonging in an online world. In: Festival of Learning 2021; 25 Jun 2021, Kingston upon Thames, U.K. (Held online). (Unpublished)

Mulrooney, Hilda (2021) Childhood obesity : what should we do about it and why? In: Pulse Live; 20 Apr - 01 Jul 2021, Online. (Unpublished)

Lipsedge, Karen, Kelly, Alison and Mulrooney, Hilda (2021) 'Let’s work together' : exploring students' perception of their roles as Student Ambassadors and/or Course Representatives, in light of the COVID-19 pandemic. In: Association for Learning Development in Higher Education Conference; 07-09 Apr 2021, Held online. (Unpublished)

Mulrooney, Hilda and Kelly, Alison (2020) Thinking about what is gained : encouraging self-reflection, skills and attribute acquisition in students. In: Advance HE STEM Conference 2020 : STEM graduates for a world of change; 29-30 Jan 2020, Manchester, U.K.. (Unpublished)

Mulrooney, Hilda (2019) Public health approaches to weight management in the UK : current and future directions. In: 12th EFAD Conference; 01-02 Nov 2019, Berlin, Germany.

Mulrooney, Hilda (2019) Exploring self-assessment in university students. In: Horizons in STEM Higher Education Conference: Making Connections, Innovating and Sharing Pedagogy; 03 - 04 Jul 2019, Kingston upon Thames, U.K.. (Unpublished)

Mulrooney, Hilda and Kelly, Alison (2019) Interdisciplinary approaches to learning and teaching in STEM are necessary to develop the graduate attributes required by students, employers and society. In: Horizons in STEM Higher Education Conference: Making Connections, Innovating and Sharing Pedagogy; 03-04 Jul 2019, Kingston upon Thames, U.K.. (Unpublished)

Dimitrova, Daniela, Kelly, Alison, Mazahr, Mehvish, Milwood, Nadine, Prass, Jeremy and Mulrooney, Hilda (2019) Exploring 'belonging' at university from the student perspective : what is it and how can we facilitate it? In: Horizons in STEM Higher Education Conference: Making Connections, Innovating and Sharing Pedagogy; 03 - 04 Jul 2019, Kingston upon Thames, U.K.. (Unpublished)

Mulrooney, Hilda (2019) Dietetic management interventions in adults : evidence and application. In: 26th European Congress on Obesity; 28 Apr - 01 May 2019, Glasgow, U.K.. (Unpublished)

Mulrooney, Hilda, Kelly, Alison, Piper, Ian, Goldring, Tia, Harper, Emma, Walker, Hayden, Jassal, Ricky and Joseph, Lorrianne (2018) Exploring the expectations and experiences of Level 3 students. In: Horizons in STEM Higher Education Conference: Making Connections, Innovating and Sharing Pedagogy; 28-29 Jun 2018, Hull, U.K.. (Unpublished)

Mulrooney, Hilda, Kelly, Alison, Pond, Nicole, Pond, Adam, Garcia, Mikey, Dicker, Rachel and Modabber, Parisa (2017) Exploring perceptions of quality in higher education from the perspectives of staff, students & employees. In: Horizons in STEM Higher Education Conference: Making Connections, Innovating and Sharing Pedagogy 2017; 29-30 Jun 2017, Edinburgh, U.K.. (Unpublished)

Kelly, Alison, Mulrooney, Hilda, Pond, Nicole, Pond, Adam, Garcia, Mikey, Dicker, Rachel, O'Farrell, Alex and Modabber, Parisa (2017) Cross-disciplinary approaches to active learning from the staff and student perspective. In: Horizons in STEM Higher Education Conference: Making Connections, Innovating and Sharing Pedagogy 2017; 29-30 Jun 2017, Edinburgh, U.K.. (Unpublished)

Mulrooney, Hilda (2017) Exploring motivation, benefits and barriers to engagement in co-curricular activities : the undergraduate student perspective. In: Horizons in STEM Higher Education Conference: Making Connections, Innovating and Sharing Pedagogy 2017; 29-30 Jun 2017, Edinburgh, U.K.. (Unpublished)

Madden, Angela M., Mulrooney, Hilda M. and Shah, Selina (2016) Estimation of energy expenditure using predication equations in overweight and obese adults : two systematic reviews. In: 17th International Congress of Dietetics; 07-10 Sep 2016, Granada, Spain. (Unpublished)

Mulrooney, Hilda, Hamdi, Rania, Idowu, Aisha and Cameron, Ellie (2016) Nutrition Tea Club : engaging students in reading scientific papers. In: Horizons in STEM Higher Education Conference : Making Connections, Innovating and Sharing Pedagogy; 30 Jun - 01 Jul 2016, Leicester, U.K.. (Unpublished)

Kelly, Alison, Mulrooney, Hilda, Bell, Jake, Boorman, Alex, Yekeen, Abdul, Fatah, Abdul, Streich, Ricarda, Hancock, Christopher John and Kelly, Emily (2016) Exploring undergraduate student perceptions of health and infection : an interdisciplinary experiential staff-student project. In: Horizons in STEM Higher Education Conference : Making Connections, Innovating and Sharing Pedagogy; 30 Jun - 01 Jul 2016, Leicester, U.K.. (Unpublished)

Mulrooney, Hilda and Bell, Jake (2016) Intrinsic motivation to engage with an extracurricular staff : student nutrition project; the learnings from both perspectives, and their potential application. In: Horizons in STEM Higher Education Conference : Making Connections, Innovating and Sharing Pedagogy; 30 Jun - 01 Jul 2016, Leicester, U.K.. (Unpublished)

Mulrooney, Hilda (2015) Estimating total and resting energy requirements in obesity : latest evidence. In: UKCO 2015 : 2nd UK Congress on Obesity 2015; 09-11 Sep 2015, Glasgow, U.K.. (Unpublished)

Mulrooney, Hilda, Opara, Elizabeth and Barra, Pedro (2015) Co-curricular health promotion activities in nutrition : student and staff perspective. In: Annual Festival of Learning 2015; 12-16 Jan 2015, Kingston, U.K.. (Unpublished)

This list was generated on Tue Dec 10 04:53:11 2024 GMT.

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